Friday, September 4, 2009

Italian Chicken


Easy Italian Chicken

8 oz. cream cheese
1 stick of butter
2 cans cream of chicken soup
1 pkg. Good Seasons Italian Dressing mix
8-10 chicken tenderloins or 4 chicken breasts

Mix first 4 ingredients in blender. Layer chicken and sauce in crockpot. Turn on low heat and cook for about 6 hours.

Serve over rice or pasta.

No comments:

Post a Comment