Friday, September 4, 2009
Italian Chicken
Easy Italian Chicken
8 oz. cream cheese
1 stick of butter
2 cans cream of chicken soup
1 pkg. Good Seasons Italian Dressing mix
8-10 chicken tenderloins or 4 chicken breasts
Mix first 4 ingredients in blender. Layer chicken and sauce in crockpot. Turn on low heat and cook for about 6 hours.
Serve over rice or pasta.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment